vegan diabetic friendly chiken salad
..one recipe is...saute 2 cups, chopped vegan chik in italian herbed oil and lemon... mix with just enough vegan mayo to moisten...
my fave is ''just mayo'', but you can make vegan mayo from scratch
add a tiny pinch of tumeric, dry mustard, cumin....and paprika, and chili powder, and bells seasoning, a teaspoon rubbed dill weed, a half cup minced organic celery...a tablespoon minced onion....
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